IยทJ Global Corp
21 May 2025
Views 380

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๐Ÿ’ขIntroductionย 

La Vie Dor Hotel and Resort, Trademark Collection by Wyndham is a global chain hotel under the renowned Wyndham Group, located in Hwaseong, within the Suwon area of Gyeonggi Province. Designed in a European Mediterranean style, the hotel features a luxury structure with 17 floors above ground and 2 basement levels. It offers a wide range of guest rooms along with various facilities, including Korean, Western, and Chinese restaurants, a lounge, banquet halls, outdoor wedding venues, a fitness center, sauna, swimming pool, and large-scale convention spaces.

The hotel boasts excellent accessibility due to its close proximity to Seoul and its convenient transportation links. Numerous public transportation options are available, with several routes operating from Seoul to areas near the hotel. It also enhances its refined atmosphere through the display of various artworks throughout the premises. Guest rooms include both traditional Korean ondol-style rooms and Western-style bed rooms, offering a variety of options to suit individual guest preferences.

๐Ÿ’ขWebsiteย https://www.laviedor.com/index.asp

๐Ÿ’ขAddressย  286, Seja-ro, Jeongnam-myeon, Hwaseong-si, Gyeonggi-do, Korea (๊ฒฝ๊ธฐ๋„ ํ™”์„ฑ์‹œ ์ •๋‚จ๋ฉด ์„ธ์ž๋กœ 286)

๐Ÿ’ขTransportation ย Near Jeongnam IC on the Gwacheonโ€“Uiwangโ€“Bongdamโ€“Dongtan Expressway (next to Suwon Science College)ย 

๐Ÿ’ขNo. of Rooms ย : 241

๐Ÿ’ขNo. of Employees ย : 165

๐Ÿ’ขPosition and Language Requirementsย 

  • Number of Openings: ย : OO (open to both male and female applicants)ย 
  • Internship/Employment Period: : Intern 6~8 months (After the completion of internship, it offers potential transition to full-time employment upon evaluation.)
  • Housekeeping: Room cleaning and housekeeping support (TOPIK Level 2โ€“3)ย 
  • Stewarding: Dishwashing, storage management, equipment care, and kitchen assistance (TOPIK Level 2โ€“3)
  • Greenkeeper: Lawn maintenance and facility management (TOPIK Level 2โ€“3)
  • Culinary: For applicants who are from hotel culinary majors only (TOPIK Level 3โ€“4)
  • Service: F&B service, concierge, and front desk (TOPIK Level 5 + English proficiency)

๐Ÿ’ขJob offer (Internship)

  • Monthly salary in 2025: KRW 2,096,270 (Based on an 8-hour workday, 5 days a week)
  • Overtime Pay: 150% for overtime and night shifts, 150% for work on legal holidays
  • Dormitory: Provided ย (3-persons room with same gender.)ย 
  • Meals: Provided (3 meals/ day during working hours.)

๐Ÿ’ขPreferred qualifications:

  • Language Requirements: ย : TOPIK Level 2 to Level 5 or higher (Department will be assigned based on Korean language proficiency.)ย 
  • Visa Type: : D-2 or D-10 visa holders

๐Ÿ’ขSupport full-time employment visa (After the completion of internship)ย 

  • Candidates with excellent internship evaluations may be considered for full-time employment with negotiable annual salary
  • Visa Type: E-7-1 or E-7-2

๐Ÿ’ขEmployee Benefits (Full-Time)ย 

  • Insurance: Enrollment in the 4 major insurances (health, employment, industrial accident, and pension)
  • Uniform provided
  • Transportation allowance
  • Staff discounts on all company-operated brandsย 
  • Cover visa issuance fee for visa change and provide administrative supports for full-time conversion (including legal team costs)ย 
  • Staff discount for hotel stays (applicable to both employee and family)
  • Complimentary tour and meal services will be provided when family visits to the hotel.
  • Reward systems: Long-term service awards, excellence awards, etc.

๐Ÿ’ขInquiries / Contact Iโ€ขJ Global Corp HR Team

  • TEL/C.P : 02-581-4307 / 010-4626-2234ย 
  • E-mail : ijglobal.t3@gmail.comย 
  • KAKAO / LINE ID: ijlobal.t3, WeChat: ijglobal_t3
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